Our TeamHôtel-Restaurant La Remise **
« Jeff »
in 1997, Jean-François and Claude got together to take over La Remise.
Since then we’ve moved with the times but also kept the atmosphere of a family business.
Quality service and traditional cooking combine to make our guests happy.
le Chef de salle
En cuisine :
The Kitchen Clerk
Our kitchen …
This is where we create and put together our dishes
All our Chef’s experience and his love of local products go into quality, traditional cooking.
To serve you :
At the hotel: